Beer is popular worldwide. Hard apple cider is another beverage favourite. Cider is ideal for sweeter tastes. But, there are other factors differentiating beer from cider.
Composition of cider and beer
Composition is the major factor that creates a difference between cider and beer. Fruits are fermented by cider makers using yeast and sugar. Antioxidants and vitamin C can be found in the apples used to make cider. The fruit-based drink is free from glutens. Cider is ideal for beer haters.
Beer only uses cereals and yeast. Breweries utilise water and hops in the brewing process.
Flavours and textures
In terms of flavour, cider offers 2 options – sweet and dry. Depending on the brewing temperature, beer is available in 2 types. When brewed in low temperatures, it is known as lager. Ale is brewed at a higher temperature.
Beer has a smooth, watery texture but may be chewy or thick. Carbonation adds a fizzy texture that refreshes and cleanses your tongue.
The sugary drink, cider, has a thick texture. The residual sugar content is high in this drink networthhaven.
Differences in the brewing process
Apple juice fermentation is the primary step for making ciders. Fermentation causes conversion to alcohol from natural sugars. But, brewed ciders are also available with an alcohol-free version. You can reduce your daily alcohol consumption if you drink cider.
While brewing the beer, the brewery ferments hops and malted barley. Beer gets a classic flavour from this process. Some brands also produce alcohol-free beer to serve their customers.
Which is more beneficial? Cider versus beer
Antioxidants and vitamin C make apple cider beneficial. Antioxidants like polyphenols prevent cancer. The drink also has anti-inflammatory and diabetes-fighting effects. The overall nutritional value depends on the type of cider you have chosen. The choice of the apple variety also affects the polyphenol level.
On the contrary, polyphenol concentration is low in beer. While making beers breweries remove polyphenols to prevent cloud formation in the beverage.
But, hops have flavonoids that act as antioxidants. If you maintain a moderation in your beer consumption, you will get cardiovascular benefits.
Both cider and beer are calorie-rich drinks with high carb content. So, you can compare these drinks to consume the best one.
Sugar content
Although most beers are zero-sugar drinks, some breweries add sugar to compensate for sourness. But, the sugar level is high in cider due to the fermentation procedure. Sweeter ciders undergo slow fermentation. Repeated racking helps in straining the yeast added to natural sugar. Moreover, dryer ciders have only a minimal amount of sugar because yeasts consume the natural sugar.
So, these are some major differences between cider and beer. You can buy the beverage from the best brand to get an authentic taste. Check the alcohol content and composition before making the deal.